Automatic isobaric filling machine for beer and kvass
Description of the machine
Empty bottles are conveyed
Shiber cuts off the required number of bottles
A group of bottles moves to the filling zone
Casting heads drop
The bottle is sealed and the pressure in the bottle and in the product tank equalized
The product is poured without foaming
Overpressure is relieved
The heads rise and the group of bottles moves onto the conveyor